š§ Ganjieeeese Katsu: If youāre a cheese lover, this dish is a must-try! The katsu was generously topped with a thick layer of melted cheese, creating a rich and savory bite. While it might not be the crispiest katsu out there, the cheese more than makes up for it. Perfect for those who love cheese over crunch!
š Mushroom Tempura: A light and delightful dish made with three types of mushrooms. The tempura batter was crisp, and the mushrooms inside were tender, creating a nice balance of flavors. Simple, yet satisfying!
Overall, it was a good meal, especially for cheese enthusiasts and mushroom lovers! Iām giving Ganji 1 FOODING sticker āļø for its unique twist on katsu and tasty tempura. If you're in the mood for something cheesy or want to try some mushroom tempura, give Ganji a visit!
Location: 1740 Buchanan st, San Francisco, CA 94115
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